Cupcake freaks from all over the Hudson Valley and beyond are ecstatic about Moxie Cupcakes. They use fine organic ingredients— fair-trade cocoa, pure Madagascar vanilla beans, rich European butter, local eggs, and fruit that are artfully whipped into a kaleidoscope of cupcake choices, including gluten-free and vegan. With multiple awards under their belt, Moxie is a guaranteed way to satisfy the pickiest of guests.
